Brunswick Stew. We got home yesterday, so I gave myself permission to be a day late in posting our menu. I hope you don't mind. :)
Here are some pictures from the day:
The huge kettle needed to be stirred constantly so the stew wouldn't burn. Here is Hubby taking his turn
Brunswick Stew is very thick. You know it's done when the spoon stands straight up by itself!
Three overlapping tarps, water, and a lot of dish soap made for a fun slip-n-slide.
Garden Update:This week we harvested:
- Tomatoes (Heirloom, Roma, Cherry)
- Green Beans
- Bell Peppers
- Sweet Banana Peppers
- Concord Grapes
This Week's Menu Plan:
Monday: Grilled Chicken Sandwiches
Tuesday: Venison Fajitas
Thursday: Salad Night
Sunday: Church Picnic
Last Week's Post:
How was your weekend? Trying any new recipes this week?